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Nov
26

Beware of Candy Bars Posing as Nutrition Bars

I have a confession to make: I am truly embarrassed for nutrition bar manufacturers that sell — and consumers who buy — candy bars dressed up to look like nutrition bars. Let me explain. I get the fact that chocolate is delicious (I ate an entire Ghirardelli Milk Chocolate bar just the other night, and like a lot of people, I too have chocolate-related cravings). But I also know that in order to keep chocolate solid at room temperature, you must hydrogenate it, and that hydrogenated oils clog your arteries, which ultimately aids in the advancement of heart disease.

The single biggest farce in the nutrition bar industry is coating bars with chocolate. Seriously, does anyone still believe this is healthy?

Apparently, some of you do, because every day I see more un-scrupulous companies successfully selling chocolate-coated “nutrition” bars. With that simple thought in mind, allow me to tell you about three “nutrition bar” ingredients everyone needs to avoid:

  1. Hydrogenated oils
  2. Sugar alcohols
  3. Artificial sweeteners

Don’t believe me (think I’m just making this up to make PureFit Bars look better)? Take a look at the list of ingredients in your average nutrition bar. Many are loaded with the same ingredients you know you need to avoid in order to maintain a healthy lifestyle, including: Sugar; Partially hydrogenated oils; Artificial sweeteners; and, Sugar alcohols (often in the form of maltitol syrup).

For the uninitiated, maltitol syrup is a sweetener that can produce gas, bloating and a laxative so overpowering that many countries now actually require a warning label on foods containing the item. Other commonly used sugar alcohols you may want to avoid include: malitol syrup (notice the different spelling), glycol, isomalt, lactitol, glycerol, glycerine, erythritol, arabitol, xylitol, ribitol, mannitol, and sorbitol.

The sad truth about the nutrition bar industry is this: For the most part, we’re unregulated, which means many of PureFit’s competitors use ingredients that are inexpensive, unhealthy, and often contribute to all kinds of negative health issues.

Do yourself a favor: Quit eating candy bars disguised as nutrition bars. Just because something has a little protein powder, that in-and-of-itself doesn’t mean it’s healthy or good for you.

My list of bars that contain ingredients I strongly suggest you avoid is long and offending and I’m not going to post it here. Just know this…  if a “nutrition bar” looks like a candy bar and taste like a candy bar, it is a candy bar.

4 Responses to “Beware of Candy Bars Posing as Nutrition Bars”

  1. Nate Says:


    Well said, Robb. You may as well hand those other bars out at Halloween.

    PureFit bars, from the moment I first tried them, have become my bar of choice, whether I need a quick power breakfast before a race or something sturdy in my stomach to go surfing for hours. PureFit is the perfect snack, too, if I know I’ll be working late and won’t get dinner until 8 or 9 pm.

    Thanks for a great product. You have a life long customer in me.

  2. the mtn man Says:


    i totaly agree energy bars should be heathy for you and give you what thier name says - energy.

  3. Larry Smith Says:


    Being a diabetic for many decades, and a runner for at least three decades, I have always had to carry energy (quick carbohydrates) with me in case of low sugar problems. Over the years I have carried everything from raisins to chocolates to gummy bears to unimagineable junk of quick sugary kind. The problem often is the quick sugar gets all messy and gooey during the hot workouts. Purefit bars keep their shape and taste pretty good compared to a lot of the junk I have eaten over the years.

    In September this year, I finished Ironman, Wisconsin, kind of an unusual feat for a type one diabetic as old as I am. I ate a very large load (literally, boxes) of purefit bars on the training way. They were tasty and they helped me over the times when my sugars were low.

  4. Kevin Burgess Says:


    Hmm, I was aware that many of the “nutrition” bars like the Marathon bar were pretty much just candy bars with different labelling, but I hadn’t realized that some of the others I have used fit into a similar category.

    Thanks for enlightening me.

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ABOUT AUTHOR

Welcome to the PureFit Blog! I'm Robb Dorf, founder and CEO of PureFit, Inc., an Irvine, California-based company I started in the summer of 2000 dedicated to making the highest quality, all-natural, gluten-free, 40/30/30 nutrition bars on the planet.


Like many people I know, I'm health conscious and concerned about what I eat. The first-hand knowledge I've gained over the years (in the process of training for and competing in various athletic competitions) has proven to be invaluable in my pursuit of the ideal nutrition bar.


Personally, I grew up in Sylvania, Ohio, and started long-distance running at the ripe age of 12. To this day, you can find me running, biking, hiking, or doing something else related to human-powered outdoor recreation on nearly a daily basis.


Here, on the PureFit Blog, you can read all about what's going on at our little company and what we think about the state of the nutrition bar industry and the world we live in, as well as leave a comment or two of your own.

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